aPPETiZERS - Chit Chat Diner

TUSCAN KALE Shredded kale, olives, feta cheese, grape tomatoes and artichokes topped with grilled chicken & tossed with herbed vinaigrette, served

  Appetizers, Tossed

July 30 August 3 - City Picnics

Phone orders encouraged before 11:45a.m. Phone 705-FOOD Hours of operation 6:30 a.m. — 4:00 p.m. www.citypicnics.com/weeklymenu.pdf July 30 – August 3 L …

Appetizers & Sides Sandwiches

Treasures of the Land and Sea New York Strip – 16 oz. Certified Angus Beeftm center cut Charbroiled market Price Filet Mignon – 8 oz. USDA Choice Charbroiled with Sindbad’s Zip Sauce market Price

  Side, Appetizers, Sandwiches, Appetizers amp sides sandwiches

campfire, they got the pot boiling

the legend of stone soup Many years ago, during the hundred Years War in france, three weary soldiers were returning from battle. they stopped in a small village after two days of no food. the im-poverished towns people, who had little food themselves,

  Boiling, They, Campfire, They got the pot boiling

3-Course French Menu - Modern Gourmet Home

562.787.4111 · april@modgourmet.com · www.modgourmet.com 3-Course French Menu First Course Blue Cheese, Pear and Walnut Salad Candied walnuts, blue cheese, pears and bell peppers served on a bed of romaine

  Course, Menu, French, 3 course french menu

TAPHOUSE 15 Starters Wood Fired Pizza

Burgers *all burgers are served with French Fries. Substitute Onion Rings for $1 Substitute Pretzel Roll for $1. Substitute Mixed Green Salad for $2

Lunch & Dinner Menu - Roma Restaurant

The Roma Restaurant is pleased to assist you when planning your special day. Platinum Wedding Package • Full Course Dinner- Choice of Appetizer, Salad, Entrée, Potato, Vegetable, Fresh Bread, Dessert, Coffee or Tea.

  Menu, Lunch, Lunch amp dinner menu, Dinner