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2018. APPETIZERS . Ahi Tuna Tartare 16. avocado, wasabi soy emulsion, nori tempura Prosciutto Wrapped Figs 14. black mission figs, taleggio, balsamic glaze, crispy shallots, arugula Octopus Confit 15. achiote marinade, grilled anaheim pepper, charred tomatillo salsa, queso fresco crema Wagyu Beef Carpaccio 15. chilies, shallots, roasted peanuts, crispy rice, fragrant herbs Polpette Milanese 16. mondeghili veal & mortadella meatballs, tomato sauce Roasted Baby Carrots 13. blood orange, dill, goat cheese, toasted almonds SALADS. Firefly Farm Salad 14.

FLIGHT & FEAST BOARDS SPARKLING WINE FLIGHT & FEAST FLIGHT: $17 FEAST: cheese charcuterie Brillat Savarin Duck Liver Mousse Brebirousse d'Argental …

  Charcuterie