FAO working for SDG 14
FAO working FOR SDG 14Healthy oceans for food security, nutrition and resilient communitiesCONTENTSPAGES 4 5INTRODUCTION PAGES 6 7SAFEGUARDING OUR OCEANS PAGES 8 9KEY MESSAGES PAGES 10 11THE SPECIAL ROLE OF FISH IN HUMAN NUTRITIONPAGES 12 13FAO S ROLE AS CUSTODIAN FOR SDG 14 INDICATORS PAGES 14 23HOW FAO CONTRIBUTES TO ACHIEVING SDG 14 PAGE 24 35FAO HELPING COUNTRIES ACHIEVE SDG 14Cover photo: C TE D'IVOIRE - Child eating fish at Abobodoume Fish Market. FAO/S. KambouVIET NAMA bustling fish market in Viet Nam. FAO/T. Minh DienFAO working FOR SDG 14"EFFECTIVE AND SUSTAINABLE MANAGEMENT OF MARINE RESOURCES IS ESSENTIAL TO ACHIEVING SDG 14, AND IN CONTRIBUTING TO FOOD SECURITY AND NUTRITION FOR ALL".FAO Director-General Jos Graziano da Silva4INTRODUCTIONIntegrating the three dimensions of sustainable development economic growth, social inclusion and environmental protection the SDGs are universal, interconnected and indivisible.
FAO WORKING FOR SDG 14 Healthy oceans for food security, nutrition and resilient communities
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