소독제의 종류와 특성 - gie.or.kr
The Korean Journal of Gastrointestinal Endoscopy Room C . . . . Characteristics and Types of Dysinfectants Hyun-Soo Kim Department of Internal Medicine, Chonnan Naional University Medical School, Gwangju, Korea . .2 Glutaraldehyde . . . . , pH 2%. . , ( ) . . . . Glutaraldehyde . . , 1 2 . 3. (semicritical) . Glutaraldehyde , . ethylene oxide ( ) . 2% , . , , . . o , 20 35 C 20 . ( 10 20 , Mycobacteria 20 45 , . 6 10 ), . . . . Glutaral- dehyde . . glutaraldehyde, or- . thophthaldehyde, peracetic acid/hydrogen peroxide, supero- . Glutaraldehyde , , , . xidized water, peroxygen compounds, alcohol, chlorine.
소독제의 종류와 특성 김현수 Vol. 41 (Suppl 2), 2010 (198-201) 199 Table 1. Advantages and Disadvantages of Glutaraldehyde4 Advantages Disadvantages
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