WINE - Monkeypod Kitchen
Monkeypod Mai Tai 17kula organic silver and dark rums, fresh lime juice, house-made macadamia nut orgeat, orange curacao, honey-lilikoi foamWhite Walker 17aviation gin, house-made cream of coconut, fresh lime juice, house-made lemongrass-cardamom syrup, local organic kaffir lime leavesNo Ka Oi 17ocean vodka, thai basil, fresh lime juice, honey-lilikoi pureeMakawao Ave 17sazerac rye, honey, lemon, house-made cayenne-ginger beerAli i Margarita 17maestro dobel tequila, cointreau, fresh lime juiceBlack Manhattan 17four roses bourbon, averna amaro, carpano antica vermouth, regan s orange bitters bittersCOCKTAILSMaui Brewing Co.
Pont de L’isère, Rhone Valley, FRA ’16 419 Herman Story “Nuts & Bolts,” Paso Robles, CA ‘17 84 420 Arnot Roberts, Sonoma Coast, CA ‘19 86 424 Betz “La Serenne”, Yakima Valley, WA ‘16 120 425 Château de Saint Cosme, Côte Rôtie, Rhone Valley, FRA ‘15 120 ines by the bo tle
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