Transcription of A guide to World Food Safety Day 2022
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A guide to World Food Safety Day 2022
7 June 2022 | World food Safety Day A guide to World food Safety Day 2022. Safer food , better health A guide to World food Safety Day 2022. Let's start creating lasting change Safety first. We are all food consumers, and we all want our food to be safe. Why? Foodborne diseases range from mild to very serious and can even lead to death. From a social perspective, they contribute to absenteeism from school and work and reduce productivity. If we come together collectively to incorporate good food Safety practices in our day-to-day lives, we can prevent foodborne illness and promote productivity. Each person has a role to play whether you grow, process, transport, store, sell, buy, prepare or serve food food Safety is in your hands. The United Nations established World food Safety Day in 2018 to raise awareness of food Safety .
to address food safety problems. Everyone involved in food production, processing, distribution and retail – must ensure compliance with standards to identify, evaluate and control food safety hazards. Promote food safety culture. Engage employees, suppliers and other stakeholders to grow and develop a food safety culture.
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