Transcription of Appendix M: Validation Procedures for Quantitative Food ...
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2012 aoac INTERNATIONALA lthough there are a number of documents published on method Validation (1, 2) which target analytical methods in general, and there are numerous publications on Validation of ELISA methods for pesticides, these documents do not address specifi c areas of concern for food allergen analysis, such as reference materials, spiking methods , or choice of matrixes. In the absence of a universally recognized reference standard for food allergen ELISAs, many organizations and end-users use different Validation protocols and different analytical standards. Such inconsistency and duplication inevitably has a negative economic impact on the food allergen community.
© 2012 AOAC INTERNATIONAL Although there are a number of documents published on method validation (1, 2) which target analytical methods in general,
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AOAC INTERNATIONAL Methods Committee Guidelines for, AOAC, AOAC Methods Committee, Validation of Analytical Methods for Food Control, Methods, Analytical Methods for Trans-Fatty, Analysis Mike Kennedy, Cargill Analytical ANALYTICAL METHODS FOR TRANS FATTY, Handbook of Reference Methods for Plant Analysis, FORENSIC TOXICOLOGY LABORATORY GUIDELINES, Committee, Oil Content Analysis, Factors for marine biotoxins associated, Baird Parker Agar Base