Transcription of APPETIZERS - Rye Street Tavern
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APPETIZERS - Rye Street Tavern
| BALTIMORE, MDAPPETIZERSHAND-CARVED Country HAM, preserves from the larder 15 BUTTER LETTUCE, green goddess, avocado, local radish 14 artichoke dip, crispy sunchokes, brown butter, naan 13 calvert s gift farm CARROTS, yogurt, popped sorghum 13 HOLY TRINITY GUMBO, jumbo lump crab 15 ember-roasted beets, sheep s yogurt, candied hazelnut 14 FRIED GREEN TOMATOES, peanut romesco, cotija, lime aioli 14 WOOD-BROILED choptank OYSTERS, hatch chiles, Parmesan, cilantro crumble 16fried popcorn softshell clams, Eastern Shore tartar sauce 18 prime beef tartare, tamarind, cornichon, potato chips 21 Raw BarEast Coast Oysters MP littleneck clams MP Crab claws louie MP Peel N Eat shrimp 15/26
RYESTREETTAVERN.COM | BALTIMORE, MD APPETIZERS HAND-CARVED Country HAM, preserves from the larder 15 BUTTER LETTUCE, green goddess, avocado, local radish 14 sunflower hummus, preserved Meyer lemon, green chili, mint 13 wood-grilled artichoke, Old Bay butter, roasted garlic aioli 15 littleneck clams really nice spring things, sheep’s milk ricotta, pickled ramps 14
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