Transcription of BRUNCH - Chart House
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BRUNCH . STARTERS SALADS. MEDITERRANEAN HUMMUS TASTING COBB SALAD 15. avocado, roasted red pepper, Kalamata, grilled pita, traditional derby of tomato, cucumber, bacon, egg, plantain chips blue cheese WICKED TUNA SPINACH SALAD ahi tacos, tartare & pepper seared bacon, chopped egg, radishes, mushrooms, warm bacon dressing DEVILED EGGS 10. picnic salad, peppered pickles CHOPPED SALAD cucumbers, tomatoes, red onions, radishes, hearts of palm, CRAB, AVOCADO & MANGO STACK 17 pepperoncinis in balsamic vinaigrette crab tossed in remoulade, layered with avocado & mango add to any salad chicken 5 crabmeat 8. shrimp 9 salmon 12. SIGNATURE SANDWICHES. CLASSIC CHEDDAR BURGER 15 TRIPLE DECKER CLUB 17. cheddar cheese, lettuce, tomato, red onion ham, apple turkey, bacon, lettuce & tomato PRIME RIB FRENCH DIP* 19 LOBSTER SHRIMP ROLLS 19. Monterey jack, caramelized onions & au jus classic Maine style ENTR ES. served with fruit cup, breakfast potato, continental tomato & butter poached asparagus &.
7/17 BRUNCH STARTERS MEDITERRANEAN HUMMUS TASTING 9.5 avocado, roasted red pepper, Kalamata, grilled pita, plantain chips WICKED TUNA 16.5 ahi …
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