Transcription of CALL FOR HELP - michigan.gov
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CALL FOR HELP - michigan.gov
FLIP CHART OF emergency PROCEDURES RETAIL FOOD ESTABLISHMENTS CALL FOR HELP Write in the following phone numbers (below & following pages) for your location. If your areauses the 911 emergency system, write 911 in the appropriate fire, police and rescue spaces. LOCATION ADDRESS_____ LOCATION PHONE_____ ALARM COMPANY_____ LOCATION PAY PHONE_____ GAS COMPANY_____ FIRE DEPARTMENT_____ ELECTRIC COMPANY_____ POLICE DEPARTMENT _____ MANAGER _____ RESCUE/AMBULANCE_____ HOSPITAL_____ HR REPRESENTATIVE _____ MEDICAL CENTER _____ TELEPHONE COMPANY_____ About This Document Food retailers face increased challenges to consistently meet legal requirements during emergency incidents.
threat level action steps medical emergency / bloodborne pathogens power failure severe weather / tornado water problems broken water main - inside store
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