Transcription of catering MenU - Aioli
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RestauRant & CateRingcatering MenUsnaCks & appetizeRsBruschetta Small $25 (serves 10-15) Large $45 (serves 20-30)toasted french bread served with a mix of chopped roma tomatoes, basil, olive oil, garlic, and parmesan Vegetable tray Small $25 (serves 10-15) Large $55 (serves 20-30)Seasonal fresh vegetables served with ranch sauce. Fresh Fruit platter Small $38 (serves 10-15) Large $60 (serves 20-30)Slices of assorted melon, pineapple, grapes and other seasonal fruit. desseRtsassorted Cookies $18 (12 cookies)Freshly baked large cookies include chocolate chip, oatmeal raisin and double $18 (12 pieces)Made with pure melted chocolate and loaded with sweet chocolate morsels.
suBstitutiOns and speCial ReQuests aRe aVailaBle pRiCes aRe suBjeCt tO Change WithOut nOtiCe BuRgeR BaR $9.99 per person / minimum order 15 people Choose one or mix all …
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