CATERING QUALITY ASSURANCE PROGRAMME - tpsa.ru

CATERING QUALITY ASSURANCE PROGRAMME food Processing safety Standards and Interpretation guidelines Copyright 2002-2008 Medina Foods Inc. ICQA - IATA CATERING QUALITY ASSURANCE PROGRAMME food Processing safety Standards and Interpretation guidelines Version Aug 01 2008 Page 1 THE ICQA PARTICIPANTS food safety OBJECTIVES .. 3 ABOUT ICQA S food PROCESSING safety STANDARDS AND INTERPRETATION guidelines .. 3 ABOUT ICQA S PROGRAMME - food PROCESSING safety MODULE .. 4 HOW TO USE ICQA S food PROCESSING safety STANDARDS AND INTERPRETATION guidelines .. 5 UNDERSTANDING MEDINA QUALITY ASSURANCE SERVICES ROLE .. 7 1 HEALTH, HYGIENE AND TRAINING .. 8 HEALTH, HYGIENE AND TRAINING .. 8 food safety and HACCP Training .. 8 Medical Screening of Employees and Visitors .. 11 Wound and Infection Control .. 13 Personal Appearance Uniforms, Hair Coverings, Jewellery .. 15 Cleanliness and Maintenance of Toilets and Changing Rooms.

CATERING QUALITY ASSURANCE PROGRAMME Food Processing Safety Standards and Interpretation Guidelines

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