Transcription of Climate change and food security: risks and responses
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Climate change and food security: risks and responses
Climate change and food security: risks and responses Climate change and food security: risks and responses FOOD AND agriculture ORGANIZATION OF THE UNITED NATIONS | 2015. Climate change AND FOOD SECURITY: risks AND responses . The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
1 Agriculture is to be understood here in its broad sense, covering crops and livestock production as well as forestry, fisheries and aquaculture. “Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences
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