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ENTREPRENEURSHIP in farming

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSRome 20125 Farm management extension guideENTREPRENEURSHIPin farmingbyDavid KahanThe designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.

Entrepreneurship is a key factor for the survival of small-scale farming in an ever-changing and increasingly complex global economy. But what is entrepreneurship in agriculture? How does it relate to small-scale farmers ... social barriers, economic barriers, regulations, access to finance and information, and their own managerial capacity to ...

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