Transcription of ESPEN Guidelines on Enteral Nutrition: Intensive care
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ESPEN Guidelines on Enteral Nutrition: Intensive care
Clinical nutrition (2006)25, 210 223 ESPEN GUIDELINESESPEN Guidelines on Enteral nutrition : Intensive care$ Kreymanna, , Bergerb, Deutzc, M. Hiesmayrd, P. Jolliete,G. Kazandjievf, G. Nitenbergg, G. van den Bergheh, J. Wernermani,DGEM:$$C. Ebner, W. Hartl, C. Heymann, C. SpiesaDepartment of Intensive Care Medicine, University Hospital Eppendorf, Hamburg, GermanybSoins Intensifs Chirurgicaux et Centre des Bru les, Centre Hospitalier Universitaire Vaudois (CHUV) , Lausanne, SwitzerlandcDepartment of Surgery, Maastricht University, Maastricht, The NetherlandsdDepartment of Anaesthesiology and Intensive Care, Medical University of Vienna, Vienna, AustriaeDepartment of Intensive Care, University Hospital Geneva, Geneva, SwitzerlandfDepartment of Anaesthesiology and Intensive Care, Military Medical University, Sofia, BulgariagDepartment of Anaesthesia, Intensive Care and Infectious Diseases, Institut Gustave-Roussy,Villejuif, FrancehDepartment of Intensive Care Medicine, University Hospital Gasthuisberg, Leuven, BelgiumiDepartment of Anaesthesiology and Intensive Care Medicine, Karolinska University Hospital, Huddinge,Stockholm, SwedenReceived 20 January 2006.
ARTICLE IN PRESS Use supplemental parenteral nutrition in patients who cannot be fed sufficiently via the enteral route. C8 Consider careful parenteral nutrition in patients
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