Transcription of Essential Practice Competencies
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Essential Practice Competenciesfor the Commission on Dietetic Registration sCredentialed Nutrition and Dietetics PractitionersUpdated: October 2014 Essential Practice Competencies for the Commission on Dietetic Registration s Credentialed Nutrition and Dietetics PractitionersIntro ..4 Sphere 1: Ethics and Professionalism ..7 Sphere 2: Communications ..13 Sphere 3: Leadership and Advocacy ..16 Sphere 4: Critical Thinking and Decision Making ..19 Sphere 5: Informatics ..21 Sphere 6: Research, Evidence-Informed Practice and Quality Improvement ..26 Sphere 7: Safety and Risk Management ..30 Sphere 8: Food, Nutrition and Dietetics and Physical Activity ..34 Sphere 9: Education and Counseling ..38 Sphere 10: Clinical Care ..44 Sphere 11: Business, Industry and Product Development and Marketing ..50 Sphere 12: Community and Population Health ..56 Sphere 13: Foodservice Management ..62 Sphere 14: Organization Management.
Practice competencies define the knowledge, skill, judgment and attitude requirements throughout a practitioner’s career, across practice, and within focus areas. Competencies provide a structured guide to help identify, evaluate, and develop the behaviors required for continuing competence.
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