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FEATURED WINES - Nick's Restuarants

10.23.18 no2nd SPARKLING LE GRAND COURTÂGE, rosé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . split 11 NICOLAS FEUILLATTE, brut champagne ...

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H TODAY’S SOUP K O I C R N E ASPARAGUS FRIES …

nicksrestaurants.com

STARTERS TODAY’S SOUP changes daily, always made from scratch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 ASPARAGUS FRIES crispy parmesan crusted spears, buttermilk ranch, a nick’s original . . . . . . . . . 11

  Fire, Asparagus fries, Asparagus

MARKET SALADS - Nick's Restaurants

nicksrestaurants.com

STARTERS TODAY’S SOUP changes daily, always made from scratch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BACON DEVILED EGGS lightly fried, fun ...

  Market, Restaurant, Salads, Nick, Market salads nick s restaurants

f o r t h e t a b l e s o p a l e c h u g a

nicksrestaurants.com

f o r t h e t a b l e GUACAMOLE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . mkt avocado, roma tomatoes, jalapeño ...

  E t a b l e

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