Transcription of Food and mood: how do diet and nutrition affect ... - BMJ
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Food for Thought 2020. Food and mood: how do diet and nutrition affect BMJ: first published as on 29 June 2020. Downloaded from on 11 January 2022 by guest. Protected by copyright. mental wellbeing? Poor nutrition may be a causal factor in the experience of low mood, and improving diet may help to protect not only the physical health but also the mental health of the population, say Joseph Firth and colleagues D. epression and anxiety are the experiences. In addition, relationships load, and the resultant compensatory most common mental health between nutrition and longstanding mental responses, could lower plasma glucose to conditions worldwide, mak illness are compounded by barriers to concentrations that trigger the secretion of ing them a leading cause of maintaining a healthy diet. These barriers autonomic counter-regulatory hormones Even beyond diag disproportionality affect people with such as cortisol, adrenaline, growth nosed conditions, subclinical symptoms of mental illness and include the financial hormone, and 9 The potential depression and anxiety affect the wellbeing and environmental determinants of health, effects of this response on mood have been and functioning of a large proportion of the and even the appetite inducing
Brain, gut microbiome, and mood A more recent explanation for the way in which our food may affect our mental well being is the effect of dietary patterns on the gut microbiome—a broad term that refers to the trillions of microbial organisms, includ ing bacteria, viruses, and archaea, living in the human gut. The gut microbiome
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