Transcription of Food and nutrition surveillance systems
{{id}} {{{paragraph}}}
Example: dental hygienist
Food and nutrition surveillance systems
food and nutrition surveillance systemsTechnical guide for the development of a food and nutrition surveillance system33 WHO Regional Publications, Eastern Mediterranean SeriesFood and nutrition surveillance systemsTechnical guide for the development of a food and nutrition surveillance system33 WHO Regional Publications, Eastern Mediterranean Series World Health Organization 2013 All rights designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be full mention of specific companies or of certain manufacturers products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned.
food and other lifestyle factors such as physical activity and healthy environment. This information must be linked to data on demographics, determinants of health, and ... improving and guiding decisions regarding the need for nutrition interventions and the extent and distribution of nutrition problems in the population.
Tags:
Information
Domain:
Source:
Link to this page:
Please notify us if you found a problem with this document: