Transcription of From the Sea - George Inn
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From the Sea - George Inn
Effective 02/17/15 CERTIFIED ANGUS MEATS Entrees served with salad, bread and butter, saut ed mixed vegetables and choice of Potato(baked, mashed, french fries) or Rice(Herbed white, Mexican) CAJUN TRIO A delicious filet mignon, shrimp and a chicken breast topped with a Louisiana swing creamy Cajun sauce FILET MIGNON Topped with a delicious Cabernet demi sauce FILET MIGNON TERIYAKI Mandarin stir fry vegetables and filet mignon saut ed in teriyaki sauce. Served over a bed of herbed white rice FILET MIGNON & SHRIMP NEW YORK STEAK & SHRIMP Shrimp can be cooked in a Scampi, Francese, Cajun or creamy Cajun sauce NEW YORK STRIP STEAK VEAL SALTIMBOCCA Tender veal cutlets layered with fresh spinach, prosciutto ham & melted provolone cheese, topped with a brown sauce VEAL Parmigiana, Francese, Marsala, Picatta RACK A RIBS A rack of mouth watering baby back ribs in our own BBQ sauce PORK CHOPS CENTER CUT BONE IN Broiled, Pa
NEW YORK STRIP STEAK 23.95 ... Prime Rib 21.95 ... George Inn Menu Author: Wexler Associates Created Date:
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