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General Techniques Involved in Phytochemical Analysis

International Journal of Advanced Research in Chemical Science (IJARCS) Volume 2, Issue 4, April 2015, PP 25-32 ISSN 2349-039X (Print) & ISSN 2349-0403 (Online) ARC Page | 25 General Techniques Involved in Phytochemical Analysis Banu Assistant Professor, Department of Chemistry, Selvam College of Technology, Namakkal Dr. Assistant Professor, Department of Chemistry, Holy cross College, Tiruchirappalli Abstract: Plants are recognized in the pharmaceutical industry for their broad structural diversity as well as their wide range of pharmacological activities. The biologically active compounds present in plants are called phytochemicals. These phytochemicals are derived from various parts of plants such as leaves, flowers, seeds, barks, roots and pulps.

the various parts of plants, qualitative and quantitative analysis of the phytochemicals. Keywords: Phytochemicals, Decoction, Infusion, HPLC, HPTLC, OPLC, NMR, X-Ray crystallography. 1. INTRODUCTION Phytochemicals are the chemicals that present naturally in plants. Now- a-days these

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  Analysis, Phytochemical, Qualitative, Phytochemical analysis

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