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Gras 20 Flavoring Substaces - IFT.org

gras Flavoring Substances The 20th publication by the Expert Panel of the Flavor and Extract Manufacturers Association on recent progress in the consideration of Flavoring 20. ingredients generally recognized as safe under the Food Additives Amendment Smith, J. Doull, Feron, Goodman, Munro, Newberne, Portoghese, Waddell, Wagner, Adams, and McGowen Robert L. Smith, Chairman of the FEMA Expert Panel, is Professor, Molecular Toxicology, Imperial College School of Medicine, University of London, South Kensington, London SW7 2AZ, United Kingdom. Other members of the FEMA Expert Panel are: John Doull, Professor Emeritus, I n 1958, Congress enacted the Food Additives Amendment (FAA) to the Federal Food, Drug, and Cosmetics Act amid growing concern over the safety of substances added to foods.

36 FOODTECHNOLOGY DECEMBER 2001 • VOL. 55, NO. 12 GRAS Flavoring Substances 20 Of the two comprehensive studies of flavor intake undertaken over the past three decades, one involves a detailed di-

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