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Guide for Organic Crop Producers

Guide for Organic Crop ProducersBy Pamela Coleman National Center for Appropriate Technology (NCAT) Agriculture SpecialistNovember 2012 ContentsCHAPTER 1 INTRODUCTIONNew farmers, and farmers experienced in conventional agriculture, often find that obtaining Organic certification for their crops is quite challenging. This Guide is intended to help lead farmers through the Organic certification process. Chapters 1 through 4 explain the National Organic Program (NOP) and describe the process of Organic certification. Later chapters explain specific USDA Organic regulations that apply to planting , soil fertility, pest management, and other farm practices.

to planting, soil fertility, pest management, and other farm practices. In addition to inter- ... The growth of the organic industry during this era led to the establishment of standards and third-party certifica-tion. Third-party certification is an assessment process carried out to verify compliance

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