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Guide for Organic Crop Producers

Guide for Organic Crop ProducersBy Pamela Coleman National Center for Appropriate Technology (NCAT) Agriculture SpecialistNovember 2012 ContentsCHAPTER 1 INTRODUCTIONNew farmers, and farmers experienced in conventional agriculture, often find that obtaining Organic certification for their crops is quite challenging. This Guide is intended to help lead farmers through the Organic certification process. Chapters 1 through 4 explain the National Organic Program (NOP) and describe the process of Organic certification. Later chapters explain specific USDA Organic regulations that apply to planting, soil fertility, pest management, and other farm practices. In addition to inter-preting the regulations, this Guide explains the practices and materials that are allowed for Organic should read this Guide ? Conventional farmers who are considering Organic certification for their crops.

that promotes and enhances biodiversity, biological cycles, and soil biological activity.” Related ATTRA publications www.attra.ncat.org National Organic Program Compliance Checklist for Producers Organic Standards for Crop Production: Highlights of the USDA’s National Organic Program Regulations

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