Transcription of GUIDELINES FOR IMPLEMENTATION OF IS …
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GUIDELINES FOR IMPLEMENTATION OF IS 13334(PART 1): 2014 In order to implement the revised Scheme of Testing and Inspection for Skimmed Milk Powder, Standard Grade as per IS 13334 (Pt 1): 2014 ., following procedure is proposed: For existing licensee: (i) Endorsement in the licence as per revised standard shall be made after obtaining the following documents from the licensees: a) Declaration regarding availability of testing equipment as per revised specification on CM/PF 306. b) Declaration regarding change in manufacturing machinery, if any, on CM/PF 305 c) Acceptance of revised STI. (d) Independent Test report indicating conformity of the product to the revised specification from BIS recognized laboratory.
Doc: STI 13334(Pt 1)/5 June 2015 6. Packing and Storage ± The material shall be packed as per cl. 6.1 and of IS 13334 (Part 1): 2014. 7. Raw Milk ± The raw Milk received in factory shall be tested for fat, SNF.
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JUNE 2004, Revised, 2014, JUNE 2004–REVISED JUNE 2014, Basic Food Employment &, Basic Food Employment & Training Program JUNE 2014, Revised Syllabi for Three - Year Integrated, June, LISTING OF CURRENT IMO PUBLICATIONS at, Hague Agreement Concerning the International, Hague Agreement Concerning the International Registration, PRACTICE STANDARD Medication, Practice Standard: Medication