Transcription of International Buffet Menu
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International Buffet Menu
Fall/Winter2021-22 International BuffetENTREESR olled Eggplant ParmigianaStuffed Cabbage GSpanish PaellaHoney Dipped Fried Chicken Grilled Sweet Chili Chicken Thighs GAlsation Chicken NEWC hicken Breast ala MargueritaChicken Breast ParmigianaChicken Breast FlorentineChicken Francaise -or- MarsalaChicken w/ Artichokes & Sun-Dried TomatoesTuscan Chicken G NEWC hicken FingersChampagne ChickenChicken SorrentoMeatballs in Tomato SauceOriental MeatballsAmerican Pot RoastBeef BourguignonBeef with BroccoliShort Ribs of Beef GPinwheel Flank SteakSteak w/Pesto Pomodoro NEWS teak w/Cherry-Chipotle Glaze NEWS ausage & Peppers GSausage, Potatoes & Onions GSausage & Broccoli Rabe GCarnitas G NEWH awaiian Ham GKielbasa & Kraut GBar-B-Que Spare Ribs GStuffed Pork LoinDeluxe EntreesThere is an additional per person charge if chosen as one of your entree selections Veal Marsala -or- Francaise $ ppVeal Parmigiana $ ppChinese Roast Pork G $ ppCalamari Marinara G $ ppShrimp Scampi $ ppShrimp Oreganato $ ppShrimp Parmigiana $ ppCoconut Shrimp $ ppFilet Florentine G $ ppScallops Scampi $ pp chicken on-the-bone G gluten freeto place your order please call toll free: (866-522-7837) ala Vodka SauceRavioli ala Vodka Sauce Penne Pasta PrimaveraPesto Rigatoni
Grilled Hot Dogs & Hamburgers Bar-B-Que Chicken • Spare Ribs Corn on the Cob • Baked Beans • Oven Roasted Potatoes Tossed Green Salad Garlic Bread • Freshly Baked Rolls Iced Tea Home Style Cookies Ice Cold Watermelon Complete Prestige-ware Coffee Set-up - Add $1.00pp Guests 60 - 95 $54.95pp 100 - 195 $52.95pp 200 + Please Call
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