Transcription of ISSN 0254-4725 Dietary protein quality FOOD AND FAO ...
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ISSN 0254-4725 Dietary protein quality FOOD AND FAO ...
ISSN 0254-4725 . Dietary protein quality FAO. FOOD AND. NUTRITION. evaluation in human PAPER. nutrition 92. Report of an FAO Expert Consultation Dietary protein quality FAO. FOOD AND. evaluation in NUTRITION. PAPER. human nutrition 92. Report of an FAO Expert Consultation 31 March 2 April, 2011 . Auckland, New Zealand FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS. ROME, 2013. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.
2011. The Expert Consultation directly followed the 2011 International Symposium on Dietary Protein for Human Health (Auckland, New Zealand, 27-30 March 2011) where numerous topics relevant to the consultation were discussed. The Agenda adopted by the Consultation is attached as Appendix I and the membership of the Consultation is
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