Transcription of ISSN 0254-4725 Dietary protein quality FOOD AND FAO ...
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ISSN 0254-4725 Dietary protein quality FOOD AND FAO ...
ISSN 0254-4725 . Dietary protein quality FAO. FOOD AND. NUTRITION. evaluation in human PAPER. nutrition 92. Report of an FAO Expert Consultation Dietary protein quality FAO. FOOD AND. evaluation in NUTRITION. PAPER. human nutrition 92. Report of an FAO Expert Consultation 31 March 2 April, 2011. Auckland, New Zealand FOOD AND agriculture ORGANIZATION OF THE UNITED NATIONS. ROME, 2013. The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
Dr Joyce Boye of Agriculture and Agri-Food Canada, for providing the examples of the ... - Evaluation and perfection of techniques to directly measure ... humans 45. vii - Impact of interaction between bioactive factors and protein quality and function 46 - Communication 46 - Animal and plant breeding, food preparation and processing effects 46
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