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1 General Staff Copyright 2012 by Cappza s Pizza Job Description Title: GENERAL STAFF Reports to: Restaurant Manager Summary of Position: Provide friendly, responsive service to create an exceptional experience for all of our guests. Take orders and prepare all menu items. Cook and prepare a variety of food products including meats, poultry, vegetables, sauces, and other food products using a variety of equipment and utensils. Duties & Responsibilities: Complete opening and closing checklists. Prepare a variety of meats, poultry, vegetables and other food items for cooking in a variety of other kitchen equipment.
Job Description Title: GENERAL STAFF Reports to : Restaurant Manager ... relays orders to the kitchen. Accept payment, process credit card charges or make change accurately. Handle phone orders with professionalism and accurately collect information needed to complete order.
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