Transcription of Kitchen Ventilation Systems - Greenheck-USA
{{id}} {{{paragraph}}}
Kitchen Ventilation SystemsCommercial Kitchen Ventilation Hoods, Filters, External Supply Plenums and AccessoriesAugust20202 Filtration Options Industry-leading grease extraction filters for Grease Hoods Type I to match your restaurant 3 Grease Hoods Type I Used over cooking equipment producing grease-laden 3 - 8 Heat and Condensate Hoods Type II Designed to capture heat and/or condensate from non-grease producing appliances such as ovens and 9 - 11 External Supply Plenums Solutions available to properly introduce air into the space when exhaust only hoods are being 12 - 14 Table of ContentsGreenheck s comprehensive line of Kitchen Ventilation products are designed to meet the varying needs of commercial kitchens.
enclosures create an aesthetically pleasing finish. Continuous Capture - Provides a UL Listed bolted connection allowing end-to-end hoods to be connected and appear as one hood. Airspace/Filler Panels - To assist with clearances to combustible surfaces, stainless steel airspaces can be supplied.
Domain:
Source:
Link to this page:
Please notify us if you found a problem with this document:
{{id}} {{{paragraph}}}