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LES ENTRÉES COLD APPETIZERS ENTRADAS FRIAS
LES SOUPES SOUPS SOPAS LES ENTRÉES CHAUDES HO T APPETIZERS ENTRADAS CALIENTES Moules aux épinards à la crème, pommes de terre confites à l´huile de romarin Mussels and spinach in creamy broth, potatoes slowly cooked in rosemary oil Mejillones con espinaca a la crema sobre papas confitadas al aceite de romero
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