Transcription of LUNCH & DINNER MENU
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LUNCH & DINNER MENU
Menu selection may vary by location. Visit to see cafe specific menu items. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon SALADSCAFE I ENTREE CHOPPED 440 I 880 calromaine blend, grilled chicken, bacon, bleu cheese, avocado, tomato, green onion, house vinaigretteCLASSIC CAESAR 290 I 580 calromaine, Parmesan, house-made croutons, Caesar dressingSOUTHWEST 370 I 740 calromaine blend, grilled chicken, tortilla chips, avocado, cheddar, black bean salsa, avocado ranch dressingASIAN WONTON 250 I 500 calmixed greens, cabbage, grilled chicken, wontons, edamame, cucumber, bell pepper, carrot, green onion.
SANDWICHES served on choice of white or harvest bread with bakery chips (150 cal) or baby carrots (35 cal) TURKEY 340-390 cal HAM 370-420 cal PB&J 720-800 cal GRILLED CHEESE 530-580 cal MAC & CHEESE 560 cal MARINARA PASTA 310 cal PASTA & CREAM SAUCE 470 cal PASTA & MEATBALL 480 cal BUTTERED NOODLES 360 cal
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