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Lunch Menu - dhiwhdd47yvuv.cloudfront.net

LIGHT FARE4X GOLDEN BEAR CHARCUTERIE FOR TWO 284X GOLDEN BEAR CHARCUTERIE FOR FOUR 42 Chef s choice of assorted dry meats, imported and domestic cheese, dried fruit and nuts SEASONAL FRUIT PLATE 14 Sliced seasonal fruit, red grapes, strawberries, muffin CALAMARI FRIES 18 Spicy marinara, lemonCHILLED SHRIMP COCKTAIL 21 Cocktail Sauce, Citrus Gel, LemonMERITAGE FLATBREAD 18 Italian Sausage, Pepperoni, Bacon, Ground Beef, Five Cheese BlendMARGHERITA FLATBREAD 15 Fresh tomato, fresh mozzarella, basil SOUP OF THE DAY 9 Chef s special soup of the dayENTR E SALADSTOSSED TURKEY COBB SALAD 19 Romaine lettuce, diced turkey breast, applewood smoked bacon, pickled onions, cherry tomatoes, blue cheese crumbles, egg, blue cheese dressing A

Lunch Menu 11:30 am - 3:00 pm gf - Gluten Free Features our South Coast Olive Oil Co. estate-grown olive oil. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs which may contain harmful bacteria may increase your risk of foodborne illness or death, especially if you have certain medical conditions.

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