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MASTER CLEANING SCHEDULE - Hygiene Food Safety

Dustbins & lids in kitchen 7 MASTER CLEANING SCHEDULE Area to be cleaned Frequency Mon Tues Wed Thurs Fri Sat Sun. hygienefoodsafety.org Cleaner Name_____ SECTION: CLEANING EQUIPMENT Cleaner Name_____ Mops 7 Mop buckets & squeezing devises 7 Cloths 7 Brushes 7 Squeegees 7 MASTER CLEANING SCHEDULE ...

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  Hygiene, Kitchen

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