Transcription of New Take-out menu inside 17revised - Yolk
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FARM HOUSE Warm fresh biscuits and sausage gravy. Topped with two eggsany style. Seasoned potatoes or cheesy grits. | EGGS BENEDICT English muffin, canadian bacon, poachedeggs.| smoked salmon | CAPRESE English muffin, fresh mozzarella, pesto, grilledtomato, poached eggs.| 13 POT ROAST BENEDICT English muffin, pot roast, poached eggs.| OF THE BORDER BENNY English muffin, chorizo, chipotle sauce,poached eggs, cilantro.| s signature house made hollandaiseAll served with seasoned Egg ScramblersCORNED BEEF HASH & EGGS House made corned beef, seasoned potatoes, green pepper and eggs any style.
NEWS:Voted Best Breakfast in Chicago, Indy, Dallas, and Fort Worth! Featured on cover of Chicago’s Dining Out Magazine, Check Please!, 190 North, The Hungry Hound, CLTV, Channels 5 & 7 News. Zagat Top Rated, Concierge Favorite Awards Winner.
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