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Nutrient Management Guide (RB209)

Nutrient Management Guide (RB209). Updated January 2021. Section 2 organic materials Acknowledgements Steering Group: AHDB, Agricultural Industries Confederation, Association of Funding for the production of this section of the Nutrient Independent Crop Consultants, BBRO, Catchment Sensitive Management Guide (RB209) is provided by AHDB, BBRO Farming, DAERA, Defra, FACTS, PGRO, Professional Nutrient and PGRO. Management Group, Scottish Government and Welsh Government. Funding for trials was provided by: Revision of the Fertiliser Manual (RB209) to create the Nutrient Management Guide (RB209) has been overseen by the UK. Partnership for Crop Nutrient Management , which is led by AHDB. AHDB wishes to thank all those who freely give their time to serve on the Steering Group, as well as the Arable, Horticulture and Livestock Technical Working Groups. AHDB also wishes to Research providers: thank the numerous farmers and growers across the country The revision of this section of the Nutrient Management Guide who host trials.

Using the Nutrient Management Guide (RB209) The Nutrient Management Guide (RB209) helps you make the most of organic materials and balance the benefits of fertiliser use against the costs – both economic and environmental. The guide outlines the value of nutrients and soil, and explains why good nutrient management is about more than just

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Nutrient Management Guide (RB209)

projectblue.blob.core.windows.net

2. Understand if the field is within a nitrate vulnerable zone (NVZ) and check the rules for application rates and timing for organic materials and fertilisers. 3. Assess soil structure. 4. Ensure drainage systems are maintained and functioning correctly. 5. Calibrate the fertiliser spreader. 6.

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stages (GS21, GS31, GS39, GS59, GS71 and GS87). Detailed information on the growth stages is published near the back of this guide. Development can only be altered by variety choice and sowing date. Subsequent management decisions aim to influence growth during development (eg by controlling disease or applying fertiliser).

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Nutrient Management Guide (RB209)

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3. Assess soil structure and take action to remove soil compaction if necessary. Poor soil structure can restrict crop growth and results in poor nutrient use efficiency. 4. Carry out soil analysis for pH, P, K and Mg every 3–5 years (page 19). Target values to maintain in arable rotations are: • Soil pH 6.5 (5.8 on peat soils) • Soil P ...

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exchange with farmers and other practitioner groups. 6. Recruit ‘peer champions’ to shape AHDB advice and literature – where face-to-face knowledge exchange is not possible, consider the value of including testimonies of peer groups (e.g. fellow farmers or advisors) in advice booklets. Results suggest that farmers listen more

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