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Nutrition & Prostate Cancer

Access our patient education library online at Your Health Matters Nutrition & Prostate Cancer Natalie Ledesma, MS, RD, CSO. Ida & Joseph Friend Cancer Resource Center UCSF Helen Diller Family Comprehensive Cancer Center University of California, San Francisco Good Nutrition may reduce the incidence of Prostate Cancer and help reduce the risk of Prostate Cancer progression. There are many studies currently being conducted that will help to further understand how diet and Prostate Cancer are related. Current research already shows that improved Nutrition reduces risk of heart disease, diabetes, and obesity, and usually improves overall quality of life.

3 • According to the prostate cancer literature, garlic supplements do not appear to have the same beneficial effects as fresh garlic, either raw or cooked [30].

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