Occupational Hygiene and Risk Management - HSSE WORLD

Occupational HYGIENEAND RISK MANAGEMENT00 Chapter 00 Prelims 31/1/04 9:17 AM Page i00 Chapter 00 Prelims 31/1/04 9:17 AM Page iiOCCUPATIONAL HYGIENEAND RISK MANAGEMENTS econd editionMEGAN TRANTER00 Chapter 00 Prelims 31/1/04 9:17 AM Page iiiCCThis edition first published in Australia in 2004 Megan Tranter 2004 The material in this book is intended for reference only. The author and publisher expresslydisclaim all liability to any person arising directly or indirectly from the use of, or from anyerrors or omissions in the content of this book. All rights reserved. No part of this book may be reproduced or transmitted in any form or byany means, electronic or mechanical, including photocopying, recording or by anyinformation storage or retrieval system, without prior permission in writing from thepublisher. The Australian Copyright Act 1968(the Act) allows a maximum of one chapter or10% of this book, whichever is the greater, to be photocopied by any educational institutionfor its educational purposes provided that the educational institution (or body thatadministers it) has given a remuneration notice to Copyright Agency Limited (CAL)under the & Unwin 83 Alexander StreetCrows Nest NSW 2065 Phone:(61 2) 8425 0100 Fax:(61 2) 9906 2218 Email: Library of AustraliaCataloguing-in-Publication entry:Tranter, Hygiene and risk 1 74114 329 Industrial Hygiene .

Chapter 1 Fundamentals of occupational hygiene and risk management 1 Occupational hygiene 1 Risk management 2 Risk perception 3 States of matter 4 Toxicology 8 Routes of entry 9 Distribution, metabolism and excretion 10 Dose 11 Carcinogenicity 13 Chronic versus acute exposure 15 National exposure standards 16 Sampling and measurement 18

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  Management, Occupational, Exposure, Of occupational

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