Transcription of On the HALF SHELL - Pappadeaux
{{id}} {{{paragraph}}}
Example: stock market
On the HALF SHELL - Pappadeaux
HOT APPETIZERSSHRIMP & OYSTERS GRILLED SPANISH OCTOPUS Lemon garlic potato, EVOO, blistered tomatoes, toasted hazelnuts & fresh herbs & SPINACH DIP With Parmesan crostini CALAMARI With artichoke hearts, a spicy marinara sauce & lemon aioli md lg JUMBO LUMP CRAB CAKES With crab, avocado, lemon caper butter & basil (1) (2) ALLIGATOR Fresh cut potato sticks & Creole dipping sauce md lg NEW ENGLAND LOBSTER BITES Maine lobster swimming in lemon garlic butter with wilted spinach & grilled cheese bread 2 5 SHRIMP & CRAWFISH FONDEAUX With garlic bread MOZZARELLA CHEESE BITES With a spicy marinara sauce SHRIMP With a Cajun slaw & a spicy, sweet dipping sauce FINGERS Fried or saut ed, seasonal 5 BOUDIN Cajun sausage stuffed with dirty rice LOUISIANA GUMBO Shrimp | Seafood | Andouille Sausage & Seafood cup bowl for sharing!On the HALF SHELLGULF COAST OYSTERS* Dozen | Half Dozen POINT OYSTERS* Dozen | Half Dozen OYSTERS & SHRIMP* Half dozen Gulf oysters & a half dozen cold boiled shrimp OYSTERS BATON ROUGE Oysters on the half SHELL baked with a Parmesan Romano cheese sauce Pappadeaux Crabmeat, spinach & hollandaise DUO A combination of Oysters Baton Rouge & Pappadeaux SHRIMP COCKTAIL With cocktail sauce HAND TOSSED COCKTAILS Avocado, olive oil, lemon juice, house-made cocktail sauce Jumbo Shrimp Shrimp & Jumbo Lump Crab 5 PAPPADE
A suggested gratuity of 15% to 20% is customary. The amount of gratuity is always discretionary. ©2018 PRI PDX 1-8, 10-12, 14, 16, 21,22, 27, 29, 32, 36, 37, 39 061318
Loading..
Tags:
Information
Domain:
Source:
Link to this page:
Please notify us if you found a problem with this document: