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ORGANIC LIVESTOCK REQUIREMENTS

ORGANIC certification verifies that LIVESTOCK are raised according to the USDA ORGANIC regulations throughout their lives. other ORGANIC products, ORGANIC LIVESTOCK must be: -Produced without genetic engineering, ionizing radiation, or sewage sludge. -Managed in a manner that conserves natural resources and biodiversity. -Raised per the National List of Allowed and Prohibited Substances (National List). -Overseen by a USDA National ORGANIC Program- authorized certifying agent, meeting all USDA ORGANIC regulations. ORGANIC LIVESTOCK STANDARDSF armers and ranchers must accommodate the health and natural behavior of their animals year-round. For example, ORGANIC LIVESTOCK must be: -Generally, managed organically from the last third of gestation (mammals) or second day of life (poultry).

incidence of diseases and supporting animal welfare. RUMINANT PASTURE STANDARDS Organic ruminant livestock—such as cattle, sheep, and goats—must have free access to certified organic pasture for the entire grazing season. This period is specific to the farm’s geographic climate, but must be at least 120 days. Due to weather, season, or ...

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