Transcription of Overview on fish quality g, processing, storage and ...
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Overview on fish quality research. Impact of fish handling, processing, storage and logistics on fish quality deterioration H l ne L. Lauzon Bj rn Margeirsson Kolbr n Sveinsd ttir Mar a Gu j nsd ttir Magnea G. Karlsd ttir Emil a Martinsd ttir N sk pun og neytendur Sk rsla Mat s 39-10. N vember 2010. ISSN 1670-7192. Titill / Title Overview on fish quality research - Impact of fish handling, processing, storage and logistics on fish quality deterioration H fundar / Authors H l ne L. Lauzon, Bj rn Margeirsson, Kolbr n Sveinsd ttir, Mar a Gu j nsd ttir, Magnea G. Karlsd ttir and Emil a Martinsd ttir Sk rsla / Report no. Mat s Report 39-10 tg fudagur / Date: November 2010. Verknr. / project no. 1704/1682. Styrktara ilar / funding: AVS R&D Fund of Ministry of Fisheries in Iceland, Technology Development Fund and EU IP Chill-on (contract FP6-016333-2). grip slensku: Stutt geymslu ol fisks er takmarkandi ttur tflutningi ferskra fiskafur a fr slandi.
Overview on fish quality research. Impact of fish handling, processing, storage and logistics on fish quality deterioration Hélène L. Lauzon Björn Margeirsson
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