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Potassium Food Guide

Potassium Food Guide >ProteinLow potassium150 mg or less per servingNutsServing sizePotassium (mg)Macadamia10 to 12 nuts103 Pecans1 ounce120 Walnuts14 halves125 SeafoodClams, raw3 ounce39 Oysters, raw eastern6 oysters (84 gm)104 Salmon, smoked/ Lox3 ounce149 Tofu, block192 Medium potassium151-250 mg per servingBeans, cannedServing sizePotassium (mg)Blackeyed cup238 Garbanzo/ Chickpea can160 MeatChicken breast, boneless, skinless, roasted3 ounce220 Ham4 slices241 NutsAlmonds1 ounce198 Cashews1 ounce160 Brazilnut1 ounce187 Peanuts28 nuts180 Peanut butter, smooth2 tablespoon179 Peanut butter, chunky2 tablespoon238 Seafood (cooked without oils or fats)Cod, Atlantic3 ounce207 Lobster3 ounce196 Scallops, raw3 ounce174 Shrimp3 ounce220 Tuna, light, in water3 ounce201 SeedsPumpkin1 ounce223 Sunflower1 ounce241 High potassium251 mg or more per servingBeansServing sizePotassium (mg)Soybeans (edamame) cup338 Lentils cup366 Beans, cannedBlack cup370 Great Northern cup460 Kidney cup333 Lima can485 Navy can354*Refried, vegetarian cup416 Pinto can380 MeatBeef, ground, 80% lean3 ounce285 Leg of lamb3 ounce277 Turkey, light/dark3 ounce264*Veal shank, roasted3 ounce259 Roast beef3 ounce298*Pork, loin/chop, b

Potassium Food Guide > Protein Low potassium 150 mg or less per serving Nuts Serving size Potassium (mg) Macadamia 10 to 12 nuts 103 Pecans 1 ounce 120 Walnuts 14 halves 125 Seafood Clams, raw 3 ounce 39 Oysters, raw eastern 6 oysters (84 gm) 104 Salmon, smoked/ Lox 3 ounce 149 Tofu, firm 0.25 block 192 Medium potassium 151-250 mg per serving

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Potassium Food Guide - Kidney Kitchen

kitchen.kidneyfund.org

Potassium Food Guide > Vegetables Low potassium 150 mg or less per serving Vegetables Serving size Potassium (mg) Beans, green/yellow ½ cup 85 Beets, canned ½ cup 126 Broccoli, raw ½ cup 139 Cabbage, green, raw ½ cup 86 Carrots, canned ½ cup 131 Cauliflower, cooked ½ cup 115 Corn, frozen, kernel ½ cup 121 Cucumber, with peel ½ cup 75

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Phosphorus Food Guide - Kidney Kitchen

kitchen.kidneyfund.org

Phosphorus Food Guide Vegetables Low phosphorus 100 mg or less per serving Vegetables Serving size Phosphorus (mg) Asparagus 4 spears 32 Beans, green/yellow snap ½ cup 21 Beets (canned) ½ cup 33 Broccoli ½ cup 29 Cabbage (green or red) ½ cup8 Carrots ½ cup 24 Cauliflower ½ cup 22 Celery ½ cup 15 Corn, kernel ½ cup 69 Corn, creamed in can ½ cup 66 …

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REDUCING POTASSIUM IN YOUR DIET

www.ouh.nhs.uk

Potassium is a mineral found naturally in many foods. When working well, kidneys are able to remove any extra potassium from your blood. However, when your kidneys are not working properly, this can lead to a build-up of potassium in your blood. A high level of potassium in your blood can be dangerous for your heart.

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Lactic Acid, Sodium Lactate, and Potassium Lactate

www.ams.usda.gov

94 Potassium lactate is an anhydrous, clear, hygroscopic and syrupy solution, which complies with Food 95 Chemical Codex V. It has a lactate content of 59-61% (w/w), a stereochemical purity (L-isomer) of at least . Technical Evaluation Report Lactic Acid, Sodium Lactate, and Potassium Lactate Handling/Processing

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FOR A LOWER-POTASSIUM LIFESTYLEEYEROW TET My …

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Guidelines for Electrolyte Replacement Potassium Replacement

www.vumc.org

Potassium Replacement ** Always look at phosphorus level to determine appropriate potassium product ** Phos Serum K+ Replace With Recheck Level 3.3-3.9 mEq/L 40 meq KCl PO/PT/IV (enteral route preferred) with next AM labs 3.0-3.2 mEq/L 20 meq KCl PO/PT/IV X 3 doses (IV route preferred) immediately and with next AM labs

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Estimation of Iron (II) in an iron tablet by Calculations ...

mccscience.yolasite.com

Repeat the procedure two or three times, adding the potassium manganate(VII) dropwise approaching the endpoint. These accurate titres should agree to within 0.l cm 3. Calculate the concentration of the iron(II) solution, and from this calculate the mass of iron in an iron tablet. Specimen results Mass of iron tablets = 1.81 g

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Right to Know Hazardous Substance Fact Sheet

nj.gov

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Potassium Content of Foods - Michigan Medicine

www.med.umich.edu

Potassium Content of Foods This is a guide to help you as you watch the amount of potassium you eat each day. The general guideline is to limit your intake of high potassium foods, and to choose acceptable potassium foods more often instead. Your provider may have a goal daily maximum of potassium intake per

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louisville.edu

potassium but the average American diet contains 60-120 points of potassium per day. If you are on blood pressure medication and your doctor tells you to eat potassium foods, a good rule of thumb to follow is to eat about 20 extra potassium points per day.

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