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1 FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Poultry DeveloPment reviewPoultry feed availability and nutrition in developing countriesAlternative feedstuffs for use in Poultry feed formulationsVelmurugu Ravindran, Monogastric Research Centre, Institute of Food, nutrition and Human Health, Massey University, Palmerston North, New ZealandGlobal consumption of Poultry products, especially Poultry meat, has consistently increased over the years, and this trend is ex-pected to continue. Much of the increase in global demand for Poultry products will be in developing countries. Such growth in the Poultry industry is having a profound effect on the demand for feed and raw materials. However, it is also becoming clear that the requirements for the four traditional feed ingredients maize, soybean meal, fishmeal and meat meal cannot be met, even according to optimistic forecasts.
2 106-53:%&7&-01.&/53&7*&8tPoultry feed availability and nutrition in developing countries feedstuff comments Cereals Wheat Can be used when cost-competitive
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