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PREMIUM OSETRA CAVIAR BAKED GOAT CHEESE SMOKED …

STARTERS. PREMIUM OSETRA CAVIAR Traditional Service BAKED GOAT CHEESE Portabella Mushrooms, Sweet Garlic * SMOKED DUCK & RABBIT SAUSAGE Onions, Pimento, Jalapeno MUSSELS & CLAMS Mussels, Littleneck Clams, White Wine TEMPURA PRAWNS Honey Mustard Vinaigrette *CHILLED JUMBO PRAWNS Lemon, Remoulade, Cocktail Sauce *BLACKENED PRAWNS Provencal Lettuce, Dressing Louis . ESCARGOTS & TORTELLINI Tomato, Prosciutto, Brandy-Roasted Garlic Butter, Baguette LUMP CRAB CAKES Horseradish, Whole Grain Mustard, Tomato Jam CALAMARI Roasted Tomato Sauce, Garlic Aioli Saut ed* or Fried SMOKED SALMON Sesame Lavosh, Traditional Service *TODAY'S OYSTERS Served on the Half Shell or Rockefeller AHI TUNA POKE Toasted Sesame, Pine Nuts, Cilantro, Jalape o Peppers, Sesame Lavosh AHI SASHIMI Green Papaya, Ponzu TERIYAKI MARINATED TEXAS QUAIL Roasted Mushrooms, Pickled Ginger *STEAK TARTARE Quail

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness XI.XV.XVII – D - 4217 STARTERS

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