Transcription of PRESSURE COOKER/CANNER
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PRESSURE COOKER/CANNER
instructions & RECIPESCOOKING& CANNINGWITHTHE ALL-AMERICAN PRESSURE COOKER/CANNERThe professional quality deluxe castaluminum PRESSURE Cooker/Canners withthe exclusive Metal-To-Metal ! READ THESE IMPORTANT SAFEGUARDS!When using PRESSURE cookers, basic safety precautions should always be followed:1. Read all Do not touch hot surfaces. Use handles and pot Close supervision is necessary when the PRESSURE COOKER/CANNER is used near Do not place the PRESSURE COOKER/CANNER in a heated Extreme caution must be used when moving a PRESSURE COOKER/CANNER containing hot Do not use PRESSURE COOKER/CANNER for other than intended This appliance cooks under PRESSURE . Improper use may result in scalding injury. Make certainunit is properly closed before operating . See operating instructions beginning on page 6 of Never fill the unit over 2 3full when cooking; however, when cooking foods that expand such asdried fruits, or vegetables, the unit must never be over 1 2full. One-half full means the food, aswell as all other ingredients and liquids combined.
follow the operating instructions. Failure to follow instructions, damage caused by improper replacement parts, abuse, or misuse will void this pledge. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state. This is
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