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Standard Methods for the Examination of water and wastewater Copyright 1999 by American Public Health Association, American water Works Association, water Environment Federation 5. KRASNER, , MCGUIRE & FERGUSON. 1985. Tastes and odors: the flavorprofile method. J. Amer. water Works Assoc. 77:34. 6. BARTELS, , BRADY & SUFFET. 1989. Appendix A in Taste and Odor inDrinking water Supplies Phases I and II. American water Works Assoc. ResearchFoundation, Denver, Colo. 7. MALLEVIALLE, J. & SUFFET, eds. 1981. Identification and Treatment of Tastes andOdors in Drinking water . Appendix A. American water Works Assoc., Denver, Colo. 8. BARTELS, , BRADY & SUFFET. 1987. Training panelists for the flavorprofile analysis method. J. Amer. water Works Assoc. 79:26. 9. SUFFET, , J.
Standard Methods for the Examination of Water and Wastewater © Copyright 1999 by American Public Health Association, American Water Works Association, Water ...
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