Transcription of Red Ginger Dinner Menu - Oceania Cruises
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To share*Skewers, Sushi and Tempura (for 2 to 4 persons)skewers: chicken, beef, shrimp, pineapplesushi: chef selectiontempura: rock prawn, calamarisoupsTom Kha Gai lemongrass, coconut milk, chickenChili Miso Soupshiro miso, wakame, scallions, silken tofu, edamame, baby spinachsaladsSpicy Duck and Watermelon Salad crispy duck, watermelon, cashew nuts, mint, basil, sweet fish sauce*Thai Beef Salad flap sirloin beef, mango, cucumber, shallots, mint, coriander, basil, jasmine rice, red nahm jim*Avocado Lobster Saladcrispy lotus, lobster, avocado, tuna, hamachi, den miso, shiso vinegarBBQ Baby Back Rib Saladpork ribs, miso apple glazeSesame Wakame Saladwakame, sesame seeds, soy sauceAsian Greensmixed greens, peanut dressing*Public Health Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical *Seared Salmon with Scallop Cevichecandied citrus, watermelon, orange glaze, Hawaiian black saltVietnamese Banh Trang Summer Rollsrice paper, red beet, fried tofu, pineapple, mango, Boston lettuce, coriander, peanut sauce*Imperial Crispy Potato Rollshrimp, mango, avocado, asparagus, glass noodles, chili mayonnaiseVegetable Tempura avocado, sweet potatoes, shiit
To share *Skewers, Sushi and Tempura (for 2 to 4 persons) skewers: chicken, beef, shrimp, pineapple sushi: chef selection tempura: rock prawn, calamari soups Tom Kha Gai lemongrass, coconut milk, chicken
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