Transcription of REDUCING POVERTY THROUGH AGRICULTURE
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REDUCING POVERTY THROUGH AGRICULTURE
REDUCING POVERTY THROUGH AGRICULTUREC over: Mable Chikombo, with young Michelo on her back, Zambia. Photo: Anders Hansson cover, pages 5, 14, 16, 18, 20, 27, 31. Nick Sells page 2. Marcus Lundstedt page 6. REDUCING POVERTY THROUGH AGRICULTURECONTENTS: AGRICULTURE is the key to REDUCING POVERTY 7 The poorest of the world s population make a living from farming 7 The most effective way to lift people out of POVERTY 7 AGRICULTURE provides jobs where there is no other employment 8 Increased equality yields more sustainable AGRICULTURE 9 The farmers need to organise themselves 12 Small investments can make a big difference 12 Land is an increasingly important resource 12 Future challenges and potential in AGRICULTURE 15We Effect on the ground 17 AGRICULTURE must be restructured 19 Climate change threatens AGRICULTURE
The 2008 World Development Report was entitled Agricul-ture for Development.5 It was the first time since 1982 that this heavyweight among multilateral organisations laun-ched an annual report about agriculture. The World Bank pointed out in its report that it was time to put agriculture back at the heart of the development agenda because
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