Transcription of REDUCING POVERTY THROUGH AGRICULTURE
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REDUCING POVERTY THROUGH AGRICULTUREC over: Mable Chikombo, with young Michelo on her back, Zambia. Photo: Anders Hansson cover, pages 5, 14, 16, 18, 20, 27, 31. Nick Sells page 2. Marcus Lundstedt page 6. REDUCING POVERTY THROUGH AGRICULTURECONTENTS: AGRICULTURE is the key to REDUCING POVERTY 7 The poorest of the world s population make a living from farming 7 The most effective way to lift people out of POVERTY 7 AGRICULTURE provides jobs where there is no other employment 8 Increased equality yields more sustainable AGRICULTURE 9 The farmers need to organise themselves 12 Small investments can make a big difference 12 Land is an increasingly important resource 12 Future challenges and potential in AGRICULTURE 15We Effect on the ground 17 AGRICULTURE must be restructured 19 Climate change threatens AGRICULTURE 19 AGRICULTURE contributes to climate change 19 Other negative environmental impact from AGRICULTURE 21 Sustainable AGRICULTURE
6. Nordic Africa Institute, Hårsmar, M., Why is agriculture so important to reducing poverty? Policy Notes, 2010/7. 7. Ibid. 8. UNDP, Africa Human Development Report 2012 – Towards a Food Secure Future, 2012. 9. FAO, Statistical Yearbook 2013, World food and agriculture, 2013. 10. Ibid. agency UNDP also stresses the importance of improving
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