Transcription of REGULATIONS RELATING TO THE APPLICATION …
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GOV ERNM ENT NOT IC E DEPA RT MENT OF HEA L TH No. R. 908 27 June 2003 FOODSTUFFS, COSMETICS AND DISINFECTANTS ACT, 1972 (ACT NO. 54 OF 1972) REGUL AT IONS REL AT ING T O T HE A PPL IC A TION OF T HE HA Z ARD A NA L YSIS A ND CRITICAL CONTROL POINT SYSTEM (HACCP SYSTEM) The Minister of Health has, in terms of section 15(1) of the Foodstuf f s, Cosmetics and Disinf ectants Act, 1972 (Act No. 54 of 1972), made the REGULATIONS in the Schedule. SCHEDULE Definitions 1. In these REGULATIONS , "the Act" means the Foodstuf f s, Cosmetics and Disinf ectants Act, 1972 (Act No.)
regulations, w hich during its operations produces, processes, manufactures, stores, transports, distributes or sells foodstuffs or is engaged in …
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Floating Point Math Functions, APPLICATION, APPLICATION FOR 10-POINT, Point, Application of the TIMI Risk Score for Unstable, APPLICATION FOR EMPLOYMENT, Application for Full Time National Guard Duty -, Application for Full Time National Guard Duty - Counterdrug, Application for Evaluation of Foreign Educational, Food hygiene